Like the name suggests, the Fine Intellect Shampoo is made for fine hair.
If your hair tends to be a little bit flat, limp or gets oily quickly, the Fine Intellect has got you covered.
The Fine Intellect Shampoo contains Lilly Pilly extract which is a native Australian ingredient that is high in vitamin C and collagen that works to plump up the hair and add body.
All O&M shampoos and conditioners including the intellect are colour safe.
It contains Davidsonia Plum extract which comes from the Australian rainforest that will help protect your hair from oxidization and sun damage. In other words, it offers UV protection, it will protect your colour from the sun and prevent your hair from drying out.
As fine hair tends to be a little bit more fragile, the fine intellect also contains Keratin and Rice Protein that acts to strengthen, rebuild and protect your hair.
Like all Original Mineral products, the fine intellect shampoo is vegan and certified by PETA as Cruelty free, as well as being gluten free.
Shop the Fine Intellect Shampoo Here.
Author: Jessie Riches, Senior Stylist @ Chumba's Windsor Salon
JESSICA RICHES
Meet Jessie the 'Champ'
So we found her at the Cheese Cake Shop... yup we did... all we heard for the first six months was "at the Cheese Cake Shop we..." That was driving Queen Bee nuts because she hates Cheese cake lol! But we all love 'lil-Jess' so we hung in there.
Besides the endless cake stories there was a little something that made this young lady stand out very early on - those hands OMG - those hands can 'do hair'.
'Old' hairdressers know talented digits when they see them and all of the 'mature' brains-trust in the House of Chumba could see the talent just oozing from those little fingers. IF only we could just shut her up about baking cakes we'd all be just fine!
Well the little baker did snap out of desert land and has now stormed onto the Big Hair stage by:
a) ruling the roost on the Chapel St salon floor and organising the Genius Colleen
b) winning the title of the AHFA Australia Best Apprentice Hairdresser 2019 (she's also a Finalist for AHFA 2020... to be announced)
No one's mentioned Cheese Cake since btw - good riddance to that.
We sometimes use the label 'true blood' - this refers to staff that are have trained from a first year apprentice to fully qualified with us all the way. Jessica is a 'true blood - and doesn't it show!
We can't wait to see her develop even further in her career.